Dan Reed shares how ice cream and ice cream shops create place in communities throughout the country.
VIEW SIMILAR PRESENTATIONS
Ninao's Ice Cream in Tainan
A former furniture salesman, ice cream vendor Li Yu learned how to appreciate the beautiful things in life while selling furniture. Similarly, he hopes his patrons enjoy consuming his ice-cream. To that end, he enrolled in Carpigiani Gelato University, an Italian university dedicated to ice cream, to master the skills required to produce quality ice creams that will bring joy to everyone.
Placemaking with People!
BY MOJGAN RASOULI
@ VOL 11
ON MAY 06, 2016
Mojgan Rasouli is a passionate Urban Planner and Designer who has great enthusiasm for developing vibrant and walkable neighbourhoods that promote health, safety and equity. Her presentation invites people to consider how placemaking inspires people to reinvent public spaces.
BY ANTONIO MANDRALIS
@ VOL 3
ON SEP 22, 2016
Los sabores, los olores y los recuerdos hacen parte de la receta secreta para convertir un helado en patrimonio de todos los barranquilleros. Antonio Mandralis es Gerente general de la heladería americana y nos contará los secretos del helado más barranquillero del mundo.
Flavors, smells and memories are part of the secret recipe to make an ice cream become patrimony of all the barranquilla's city neighbors. Antonio Mandralis is general manager of the "Americana" ice cream shop and he will tell us the secrets of the world's most "barranquillero" ice cream.
Hallaisen - a Bergen ice cream story in the making
BY SHEFAH SZETU
@ VOL 8
ON MAR 10, 2017
Shefah Szetu's story thus far on how we came to open an ice cream parlour in rainy Bergen and our desire to make this city a little warmer and more open to new flavours and experiences.
We All Scream For Ice Cream
The audience loved Kitty Lam at Vol.17 of the London Series and not just because she provided ice cream cones for all 120 attendees!
She showcased her current project the Ice Cream Empire, a book of stories about the great British ice cream industry. A scoop on the ice cream men & women of Britain, with specially commissioned photography & rare archival images that takes the reader on a sweet nostalgic journey through time.
Creative Placemaking - Turning a 'Space' into a 'Place'
BY KEVON FODERINGHAM
@ VOL 1
ON DEC 01, 2017
PechaKucha Night Arima, City Organiser, Kevon Foderingham speaks about his non-profit organization, Caribbean Fashion and Arts Feature Festival and corresponding creative placemaking project, EAST YARD.
Kevon speaks about the power of culture and creativity to revitalize cities and foster the spirit of community.