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PechaKucha Presentation

Presenter bw gwenschantz

Gwen Schantz

in Brooklyn

Greenspaces in New York

PRESENTED ON DEC 04, 2015
IN BROOKLYN @ VOL 7

Gwen Schantz is a Co-Founder of Brooklyn Grange, a renowned urban farming business based in New York City. She spent much of her childhood in her parents’ western Massachusetts vegetable garden, and went on to work on small organic farms in New York State. Her professional background is in international sustainable development and environmental program development, and she is a co-founder of the Bushwick Food Cooperative as well as City Growers, a New York based food and farm education program for children and young adults.

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A Brief History of Distilling In New York

BY CHRISTOPHER WILLIAMS
@ VOL 4 ON NOV 21, 2013

Christopher Williams gives a brief, but detailed history of distilling in New York. He goes into depth on the Golden Age of distilleries in the state prior to prohibition and their subsequent demise. Christopher goes on to describe the contemporary reemergence of the industry--a New York distilling "renaissance".

"Presentation of the Day" on January 8, 2014.

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Ideas for Greening Your City

BY JAMES CONWAY
@ FIT LONDON ON JUL 24, 2014

From Arup Landscape Architecture, James Conway shares some ideas for greening, how green areas in urban spaces increases life quality resulting in more sustainable cities. Ideas like vertical greening, strategic green links are some of the innovative concepts which are already being in use and improving the environment of its surroundings. 

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New York - Paris - Coventry

BY SUSAN SCHWEITZER
@ VOL 20 ON FEB 20, 2015

An exploration of fire hydrants in New York, Paris and Coventry, why not?

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The Belt Line: Hiding in Plain Sight

BY CHRIS HAWLEY
@ VOL 16 ON APR 14, 2016

"The Belt Line … will be the next phase in Buffalo’s sustainable development."

In The Belt Line: Hiding in Plain Sight from PechaKucha Night Buffalo Vol. 16, urbanist and preservationist, Chris Hawley, presents the Belt Line -- one of the most conspicuous and least-known features of Buffalo, NY. Each day, trains go by along it and people drive underneath and over it. It is the "third strand" in Buffalo's DNA, as important to the city's physical and economic geography as Joseph Ellicott's radial and grid plan and Frederick Law Olmsted's park and parkway system; as consequential to the city's development as the Erie Canal and Interstate Highway System.

The Belt Line was opened in 1883, with segments dating back to 1836. The rail line is 15 miles long, forming a continuous loop through Buffaloʼs downtown as well as the prominent industrial loft clusters that it helped to create. Today, the Belt Line's 12 million square feet of largely vacant or underutilized industrial space is the city's next frontier for sustainable development. Factory buildings are being recycled as mixed-use developments. These former industrial areas are becoming walkable centers again.

This was "PechaKucha of the Day" on Tuesday, July 27th, 2016. 

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The Future of Flooding

BY SAMUEL BUDIN
@ VOL 16 ON SEP 01, 2016

Samuel Lang Budin is a social documentary photographer living in Brooklyn and working primarily in the depressive realist mode. He makes 35mm and medium format slide shows about climate change anxiety, aging and death, naked people in their own homes, the personal discomforts of travel, and the encroaching sea. Just you wait!

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Spirit Fairies and Fish Skins

BY BRYNNE RINDERKNECHT
@ VOL 17 ON MAR 09, 2017

When a psychic tells you to take a trip to Scotland do you go? Design Principal Brynne Rinderknecht did! Find out what happens in her presentation from PK NY Vol 17..

Brynne Rinderknecht of From the Inside creates residential, commercial and hospitality interiors with a focus on connecting spirits to surroundings. Originally from ST. Louis and a graduate of SAIC in Chicago, Brynne has made New York City home: collaborating with people to make functional and sustainable concepts—conscious.

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Ribbon of Green: DL&W Rail Trail

BY JAJEAN ROSE-BURNEY
@ VOL 19 ON MAR 14, 2018

"Amid a dense urban environment, a beautiful ribbon of green stretches off into the distance…”

In Ribbon of Green: DL&W Rail Trail from PechaKucha Buffalo Vol. 19, Deputy Executive Director of the Western New York Land Conservancy, Jajean Burney, describes the vision of a 1.5-mile elevated linear park, greenway and rail trail on the former Delaware, Lackawanna & Western Railroad corridor in Buffalo, New York. Similar to the High Line park in Manhattan, where an abandoned stretch of the New York Central Railroad has been transformed to a vibrant public space, the goal of the DL&W Rail Trail is to redevelop an obsolete infrastructure as public space to encourage human connection with nature and neighborhoods. 

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St Nick's - The Green Heart of York

BY IVANA JAKUBKOVA
@ VOL 16 ON JUL 12, 2018

Ivana Jakubkova explains how the charity contributes to the city by having transformed a former rubbish tip into a thriving 24-acre wildlife haven and Environment Centre. Touching on some of the main constituent parts of York - from the Minster to the rivers - and their links to St Nicks, Ivana hones in on the biggest one of them all...