When you are drinking a wine you are experiencing a place, says Felicity Jane Powell who was a wine consultant in London. Love your place and people will live your wine! Drinking globally is killing out planet. Why do we have to drink wines from all the way the other side of the world?!
VIEW SIMILAR PRESENTATIONS
BY FABIEN JACOB
@ VOL 5
ON FEB 23, 2012
So you think you know about wine? Sommelier Fabien Jacob definitely knows a thing or two about the process of making wine, and in this presentation, he shows you what that process looks like. He also ends up explaining the types of grapes used, and famous winemaking regions.
Placemaking with People!
BY MOJGAN RASOULI
@ VOL 11
ON MAY 06, 2016
Mojgan Rasouli is a passionate Urban Planner and Designer who has great enthusiasm for developing vibrant and walkable neighbourhoods that promote health, safety and equity. Her presentation invites people to consider how placemaking inspires people to reinvent public spaces.
From Barrel to Bottle
BY WILL DRUCKER
@ VOL 17
ON MAR 09, 2017
Will Drucker is a sustainability practitioner and whiskey lover. At PechaKucha Night NYC, Will takes us through the history and process of whiskey making - from the tree to the bottle!
Will is devoted to building businesses that support the circular economy. Will hails from the cities and farms of the Midwest. College took him to Vermont where he studied neuroscience and deepened his love for the natural world. Will can't resist music, birds, biking, good food and adventure.
Three Simple Steps to Better Wine
BY WHITNEY WELLS
@ VOL 2
ON SEP 27, 2017
Meeting with restaurants and wine bars, negotiating contracts with liquor shops and distributors, establishing new customers, helping pair wine and food for menus, holding wine tastings for restaurants, conducting wine dinners, dealing with corked wine and other customer complaints has more than prepared Whitney Wells to tell us what and how to drink.
Creative Placemaking - Turning a 'Space' into a 'Place'
BY KEVON FODERINGHAM
@ VOL 1
ON DEC 01, 2017
PechaKucha Night Arima, City Organiser, Kevon Foderingham speaks about his non-profit organization, Caribbean Fashion and Arts Feature Festival and corresponding creative placemaking project, EAST YARD.
Kevon speaks about the power of culture and creativity to revitalize cities and foster the spirit of community.
La huella del carbono empresarial y personal
BY INGRID MATEO-MANTECÓN
@ VOL 4
ON NOV 28, 2017
Ingrid Mateo Mantecón, Doctora en Economía, experta en transporte y comercio internacional. Ella es una Profesora e Investigadora en la Universidad de Cantabria. Y Ella se ha especializado en economía del medio ambiente y en economía del transporte.
Ingrid hablará sobre la huella del carbono empresarial y también de la huella de carbono que cada uno de nosotros deja en el Planeta.
Cada día la sociedad demanda actuaciones más responsables a las empresas, teniendo especial relevancia cuestiones sociales y medioambientales. Dentro de las actuaciones medioambientales, el cumplimiento de los acuerdos internacionales, en cuanto a emisiones de CO2, es una cuestión que se tiene en consideración.