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PechaKucha Presentation

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Florence Yapp

Regulatory Affairs Officer, Zuellig Pharma (B) Sdn Bhd in Bandar Seri Begawan

Cake Made Me Do It

PRESENTED ON APR 01, 2017
IN BANDAR SERI BEGAWAN @ VOL 10

"When I saw a recipe for cake that says use 4 eggs, I just use three because I had an egg for breakfast."

Cakes are sweet. Cakes are sour. Cakes are fluffy. Cakes are heavy. No matter how hard you try, just like a cake with all the science behind it, people will judge you and that is what Florence Yapp learned about life.

APPLAUD THIS!
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Homemade Cake Design

BY ALESSANDRA PACINI
@ VOL 1 ON MAR 02, 2012

These are not the cakes you are used to seeing. In this first presentation from PKN Pisa Vol. 1, Alessandra -- a cake designer -- shares some of the amazing cakes she's produced over the years. Cake design is an interesting form of art, in which anyone can make a professional-looking cake, with no limits to imagination -- although using only edible materials is key. (in Italian)

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Designing Cakes

BY MHAIRI WILD
@ VOL 5 ON FEB 26, 2013

Mhairi Wild talks about design, and more specifically, the craft of making cakes. She looks at some of her recipes and processes, and the importance of balance between flavors, the consistency of the cake and icing, and the design elements of the cake’s decoration.

"Presentation of the Day" on May 23, 2013.

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Everyone Loves Cake

BY REBECCA ELGAR
@ VOL 1 ON AUG 27, 2013

Rebecca Elgar writes children's books and for television, but in her spare time she whips up gorgeous, edible cake art. She speaks on the origin of her fascination, and the cooking process for each piece she makes. 

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Not Just a Pretty Cake

BY ANNA WORTHINGTON
@ VOL 17 ON OCT 09, 2013

Anna Worthington wanted to prolong the buzz she got from traveling. She decided to make some cakes. Here she talks about the kinds of cakes she has made and how they have affected the community around her.

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Who Can't Relate to Cake?!

BY REBECCA ELGAR
@ VOL 1 ON AUG 27, 2013

If the best way to a person's heart is through their stomach, than Rebecca Elgar has the right idea! Listen as she talks about her sweet passion for baking cakes and other delicious confectionaries as a means to express her creative side and make something for others to enjoy. 

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6 On, 6 Off: Let's Have Cake!

BY SUSAN MAILLOT
IN PRINCE GEORGE

Susan Maillot compares the strategies of dog sled racing and of leading a team- both require combining hard work and rest. She shares her experience of being a leader and the necessity of recognizing when your team needs cake. 

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Cake for Greatness

BY RUSHANI BOWMAN
@ VOL 22 ON FEB 11, 2015

Rushani Bowman shows kindness to her friends and community by baking them cakes. She is making  the world a better place one cake at a time. 

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My Love Story With Cake

BY CHEELIN WONG
@ VOL 4 ON AUG 15, 2015

"People have to find something that they're passionate about in life and live it." Cheelin Wong's, one of three owners of family owned cake shop, Ximply Chriz, grandmother said and she agreed before flying off to France to learn how to bake cake. Cheelin talks about her passion for the sweet life while pushing doubts, ego crushers and failures away by making magic in the kitchen.

This was "Presentation of the Day" on Tuesday, September 22th, 2015. 

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How to Leave Fear Behind on the Journey of Self-Discovery

BY JAY-RAM RAJENDRA
@ VOL 9 ON MAY 31, 2018

Jay-Ram Rajendra, Industrial Chemist
“How to Leave Fear Behind on the Journey of Self-Discovery”
As Bruce Lee once said, "All knowledge is self-knowledge." In our quest to understand ourselves, we tend to experience many emotions throughout our life, but none is as self-limiting as the feeling of fear. Join Jay-Ram in a moment of letting go of the illusion of fear so that we may discover our reality, and ultimately ourselves.