PechaKucha Presentation

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Tesia Smith

Social Media Manager, Quixote Expeditions in Oakland, MD

Sushi Blogging

PRESENTED ON MAR 20, 2015
IN ACCIDENT @ VOL 2

Using food as a way to learn more about culture, while living in Aomori City, Japan for 5 years, Tesia Smith took on her own challenge, eating her favorite restuarant's entire menu. Finding new favorite sushi and challenging unpleasant sushi, she created a blog her sushi journey. 

"Presentation of the Day" on April 6, 2015.

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Sushi for Smiles

BY TAKAYO KIYOTA
@ VOL 107 ON OCT 30, 2013

Takayo Kiyota displays and discusses some of her amazing sushi art. Her work has been shown in several countries around the world and often features traditional art, pop culture references, and even eroticism. (in Japanese with English subtitles)

Check out her blog: たまちゃんのにっこり寿司

"Presentation of the Day" on November 13, 2013.

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Smiling Sushi Roll

BY TAKAYO KIYOTA
@ コメ展 X PECHAKUCHA ON APR 19, 2014

Japanese sushi roll artist Takayo Kiyota is back at it again, this time with more variation on her classical, erotic, and humorous sushi art. (in Japanese)

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Food Blogging 101

BY SOYA YANAGAWA
@ VOL 18 ON JUN 24, 2014

Soya Yanagawa joined Indonesian Food Blogger (IFB) community in 2013. For his Pecha Kucha presentation, he shared the do's and don'ts, as well as the inspirations for food blogging. As a community, IFB has been invited to support various culinary events and featured in several media. At the moment there's 11,702 members of Indonesian Food Blogger all over the world. 

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Culinice

BY PIM ELBERS
@ VOL 9 ON FEB 25, 2014

Pim Elbers groeide op in de horeca en catering wereld. Hij noemt zichzelf een pinguin die ijsbeer werd. Tijdens zijn studie verbaast hij zich over de slechte eet gewoontes van zijn mede-studenten. Daarom starte hij het blog Culinice met handige tips en recepten om goed en goedkoop te eten.

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The United Nations of Food

BY CHARLES BIBILOS
@ VOL 7 ON DEC 04, 2015

Hear Charles Bibilos, writer of the United Nations of Food blog, talk about his quest to eat food from every country in the world (160 countries), without ever leaving New York City. Yum!

Help Charles finish his quest! Help him eat: East Timor, North Korea, Papua New Guinea, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates, Nicaragua, Costa Rica, Botswana, Burundi, Central African Republic, Djibouti, The Gambia, Kenya, Mauritania, Mauritius, Namibia, Republic of the Congo (Congo-Brazzaville), Rwanda, Swaziland, Togo, Uganda, Zambia, Zimbabwe

If you can help, or want to go out to eat with Charles, email him at unitednationsoffood@gmail.com

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Eating, Drinking and Anonymous Blogging in Vientiane

BY LILANI GOONESENA
@ VOL 4 ON SEP 15, 2016

Lilani Goonesena is the blogger behind Eat Drink Laos, who is also a freelance writer and web designer. She is the nosy person who asks endless questions and shamelessly snaps photos in restaurants and at street food stalls around Vientiane. Lilani gives us a peek into the scrumptious world of food blogging in Vientiane.

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Why I Wander

BY CHERYL REGO
@ VOL 13 ON NOV 25, 2016

Cheryl Rego loves to see the world, from Bancroft to Bangkok and everything in between. She talks about how and why her wanderlust emerged.

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Wagamama Wench to Sushi Slut

BY BETTY COSTELLO
@ VOL 3 ON OCT 07, 2015

Betty Costello presents her journey of becoming a sushi slut in Lincoln, United Kingdom through her passion of Japanese cuisine and culture. 

 

 

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Rolling Sushi

BY MAKOTO FUKUCHI
@ MIZBERING DE-IDEAS POWERED BY PECHAKUCHA ON MAR 03, 2017

川で回転寿司を廻す! 大胆かつユーモア溢れるプロジェクトの、緻密に練られた実現に至るまでの大計画について、福地諒さんがパッションを込めて披露します!次はあの川でぜひ!