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PechaKucha Presentation

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Hannah McDonald-Moniz

Media and Communications Consultant in Vientiane

The Great Loves of My Life: food and travel

PRESENTED ON FEB 11, 2016
IN VIENTIANE @ VOL 1

Hannah McDonald-Moniz is a traveler, storyteller, list-maker, and food enthusiast. Hannah speaks about the two great loves of her life: food and travel. While eating her way around the world, she has realised that food is truly the way to a country’s heart, and that through the particularities and traditions surrounding cuisine, we can learn about the history, culture, and spirit of a place.

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Everyone Loves Cake

BY REBECCA ELGAR
@ VOL 1 ON AUG 27, 2013

Rebecca Elgar writes children's books and for television, but in her spare time she whips up gorgeous, edible cake art. She speaks on the origin of her fascination, and the cooking process for each piece she makes. 

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Love, Design, and Food

BY CASEY HERRAINCO
@ VOL 5 ON FEB 20, 2014

Casey Herrainco talks about her journey to discover herself - through love, design, and food. Through the many ups and downs in her life, she learned how to use design as a problem-solving tool and a way to make a difference in the world. 

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De-Colonizing the Food System

BY DIANDRA OLIVER
@ VOL 2 ON MAY 13, 2014

Diandra Oliver shares her story of providing for her family while living in poverty and striving to break the boundaries of a colonized food system. She talks about her relationship with food, how she make decisions with food and how she de-colonise her food practice on daily bases.

 

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Why I Love Photographing Food

BY MEREDITH DYER
@ VOL 25 ON OCT 30, 2015

Food photographer Meredith Dyer explains why she loves photographing food in ten reasons. Spoiler alert, some of the most exciting parts are the people! 

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In Food We Trust

BY DHURATA DANERI
@ VOL 2 ON SEP 18, 2015

Dhurata Daneri - Food Revolution Albania - In Food We Trust

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Citizen Kitchens

BY LAURA WILSON
@ VOL 17 ON NOV 06, 2015

Good food good people

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How Junk Food Eating Changed My Life

BY SAMUEL WONG
@ VOL 3 ON JUL 01, 2016

Samuel Wong shares how eating junk food changed the way he thinks and how it allowed him to just do things, bringing him to form a successful film company.

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#NomNomNashville

BY BETSY LITTRELL
@ VOL 22 ON NOV 16, 2016

Ideas about a food forest in Nashville

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Food Journey

BY HONEY DAHLIA
@ VOL 1 ON APR 27, 2017

Honey Dahlia is a backpacker, She talked about Food Journey. She shared about her travel and food experiences at some countries and how she got inspired by some movies to visit the countries and taste the local food.