WATCH

PechaKucha Presentation

One Immigrant's Love Story with Louisville

PRESENTED ON FEB 21, 2012
IN LOUISVILLE @ VOL 7

Djenita Pasic talks about her life in Louisville as an immigrant and refugee of Bosnia. She speaks about her love and connection to the city as she grew closer to its culture and people. 

APPLAUD THIS!
Thumb_13_366130a20f46e83a2c034ac6516797e31dc9634bdc073

Old Louisville

BY MARY BETH BROWN
@ VOL 6 ON DEC 07, 2011

Mary Beth is a resident of old Louisville, and in this presentation she takes us on a tour of her neighborhood, and explains how she has dealt with living there. (in English)

Thumb_devinkatayama_final.014

The Next Louisville Takes Education Seriously

BY DEVIN KATAYAMA
@ VOL 10 ON FEB 05, 2013

Louisville public radio reporter Devin Katayama describes a community driven effort to improve and inform public education reporting. The Next Louisville is an attempt to provide the community with information and local and international comparisons as it relates to improved education systems. 

Thumb_valerie_20magnuson-1-8.002

The Louisville Food System

BY VALERIE MAGNUSON
@ VOL 10 ON FEB 05, 2013

Valerie Magnuson examines the areas of potential growth and opportunity within the Louisville food system -- where food can be grown, who can grow it, and who will eat it as well as the challenges faced in bringing the vision to fruition.

Thumb_pk11_20david_20domine.004

Love an Old House

BY DAVID DOMINÉ
@ VOL 11 ON APR 30, 2013

David Dominé believes that old houses are like old people - if you listen to them, they'll have a story to tell. David moved to Louisville in 1993, where he was immediately taken by the display of vibrant architecture. He began writing books about old houses in the neighborhood, bringing back their colorful and interesting pasts.  

"Presentation of the Day" on February 17, 2014.

Thumb_slide02

Greater Louisville Project

BY KRISTA DRESCHER-BURKE
@ VOL 14 ON OCT 16, 2014

Krista Drescher-Burke decribes how Greater Louisville Project is working to improve quality of place in Louisville.

Thumb_slide005

This is Louisville

BY MAGGIE HUBER
@ VOL 7 ON FEB 21, 2012

Maggie Huber disproves the misconceptions of the culture of Louisville through her photography. She adventures through her hometown of Louisville, telling the story of the locals by photographing them. 

Thumb_slide20

West Louisville FoodPort

BY STEPHEN REILY
@ VOL 15 ON APR 14, 2015

Stephen Reily describes the West Louisville FoodPort that is being developed on 24 acres of land in the heart of an urban neighborhood. The project is not only being developed to become a major food processing and distribution hub, but to be a catalyst for a disinvested neighborhood in Louisville.

Thumb_slide04

Soy Sauce made in Louisville?

BY MATT JAMIE
@ VOL 15 ON APR 14, 2015

Matt Jamie describes how he came back to Louisville to start Bourbon Barrel Foods and that something about the city and state is attracting others to come to or return and get involved in the vibrant food scene.

Thumb_slide10

Internationals Impact on Farming and Food in Louisville

BY EDGARDO MANSILLA
@ VOL 15 ON APR 14, 2015

Edgardo Mansilla talks about learning different farming techniques and food cultures from the increasing influx of international immigrants to Louisville through Americana Community Center